Commercial Kitchen Design & Installation
Master Grill specialise in the design and installation of bespoke commercial kitchens. From the smallest café to large scale kitchens found in hotels, schools and hospitals, our team are specialists in the design, installation and management of commercial kitchens. We can work with you from the initial design stages through installation to testing and getting the kitchen operational, making sure that your commercial kitchen is efficient, cost-effective, well-designed and long lasting - in short, to make sure that the kitchen you end up with is the one you want when you start!
We listen to you
Our design team always listen carefully to your exact instructions and ideas, so that we can design the most practical kitchen possible. We insist on a thorough initial consultation period to ensure no details are missed. We are happy to work with your architect or construction team to ensure we deliver what you want.
Designed with health & safety in mind
We are fully up-to-date with all Health & Safety legislation and building regulations. Our team are also are registered Gas Safe and HVCA engineers.
No project too big or small
Our team is able to meet most budgets. Whether you plan on installing a kitchen to feed 2,000 people each day or a small café expecting to feed 50, we can design and install a catering facility to meet the exact needs of you and your business.
Who we work with
We design and install our kitchens for sectors such as leisure, healthcare, education and government. Our past customers have included golf clubs, hotels, schools, pubs and even prisons! However, our services are not limited to these sectors. Below are some of the people we have worked with:
Call Master Grill today on 0151 606 4444
If you need any more information about our designs & installations please don't hesitate to get in touch. You can call us on 0151 606 4444 or fill out our enquiry form. Master Grill is a member of the Catering Equipment Suppliers Association (CESA).